WHO WE ARE
Owned and operated by the Hieb family since 1987, The Doc’s Place offers inside and alfresco dining in a luxury yacht basin – Harbour Cove Marina.
We are open 11 months of the year (closed in January), serving lunch & dinner. Luncheons include jumbo lump crab meat Caesar salad – delicious; cheese steaks and Kobi burgers – the best around; and a selection of hot and cold deli sandwiches. Dinners include fresh fish; steaks and chops, shell fish – shrimp, clams and mussels; and seasonal vegetables from New Jersey & the world!
Our bar introduced this area to 7½ ounce martinis and Manhattans, poured to a meniscus!
Our wine list is an oenophile’s delight.
Our limited seating Thanksgiving Day dinner is legendary.
Our private parties are spectacular.
Try us — again!
Reservations are recommended, especially for occasions like Valentine’s Day, Mother’s Day, etc. We welcome large parties up to 20.
See Parties to reserve for larger groups.
Attire? Up-scale casual. No tank-tops or cut-offs.
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